| Issue |
MATEC Web Conf.
Volume 248, 2018
4th Engineering Science and Technology International Conference (ESTIC 2018)
|
|
|---|---|---|
| Article Number | 03016 | |
| Number of page(s) | 5 | |
| Section | Industrial Engineering | |
| DOI | https://doi.org/10.1051/matecconf/201824803016 | |
| Published online | 10 December 2018 | |
Optimization of Production Planning Using Goal Programming Approach at Chocolate Factory
Industrial Engineering Department, Bung Hatta University, Padang, Indonesia
* Corresponding author: lestarisetiawati@bunghatta.ac.id
Company X is a mini chocolate factory in West Sumatera Province. The Company produces three types of product, that is paralin chocolate, bar chocolate 75 gr and bar chocolate 20 gr. Today, production planning only based on customer demand without any analysis an optimized amount of production to maximize profit. The purposed of this research was the optimization of production planning to maximize company profit. Goal programming approach was used in this research. There were four goals that need to optimize, that are, production volume, profit, processing time and raw material. Horizon plan was set up for six periods. LINDO software was used to compute an optimized result of goal programming. The final result shows an average of production amount for six periods, that were paralin chocolate about 65,95 kg, bar chocolate 75 gr about 883 bars and bar chocolate 20 gr about 3725 bars with maximum profit about Rp. 17.806.782,-
© The Authors, published by EDP Sciences, 2018
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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