Issue |
MATEC Web Conf.
Volume 156, 2018
The 24th Regional Symposium on Chemical Engineering (RSCE 2017)
|
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Article Number | 02005 | |
Number of page(s) | 6 | |
Section | Chemical Engineering Fundamentals | |
DOI | https://doi.org/10.1051/matecconf/201815602005 | |
Published online | 14 March 2018 |
Optimization of Supercritical Carbon Dioxide and Co-solvent Ethanol Extraction of Wasted Peanut Skin Using Response Surface Methodology
1
Centre of Lipid Engineering and Apllied Research (CLEAR), Ibnu Sina Institute for Scientific and Industrial Research, Universiti Teknologi Malaysia, 81310, UTM Johor Bahru, Malaysia
2
Faculty of Chemical and Energy Engineering, Universiti Teknologi Malayia, 81310, Johor Bahru, Malaysia
* Corresponding author: azizi@cheme.utm.my
Peanut skin is a waste of peanut industries especially peanut butter industries. Peanut skin contain high antioxidant and high nutritional values. The objective of this study was to optimize the effect of parameters to obtain high extract yield and high antioxidant activity by using supercritical carbon dioxide and co-solvent ethanol. A Box-Behnken design (BBD) was used to optimize the extraction process at the condition temperature (40, 55 and 70 ºC), rate of co-solvent ethanol (2.5, 5, and 7.5 % Vethanol/Vtotal), and extraction pressure (10, 20 and 30 MPa). The extraction time was 3 hours. The optimum condition to obtain yield of extraction and antioxidant activity 22.05 MPa, 62.76 °C and 6.03 %(Vethanol/Vsolvent) with 15.404 % yield extract and 94.040 % antioxidant activity.
© The Authors, published by EDP Sciences, 2018
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (http://creativecommons.org/licenses/by/4.0/).
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