| Issue |
MATEC Web of Conferences
Volume 62, 2016
2016 3rd International Conference on Chemical and Food Engineering
|
|
|---|---|---|
| Article Number | 03003 | |
| Number of page(s) | 5 | |
| Section | Biochemistry | |
| DOI | https://doi.org/10.1051/matecconf/20166203003 | |
| Published online | 28 June 2016 | |
Study on the Varying Patterns of Total Phospholipids, Selenium, Phosphorus, Reducing Sugar and Total Sugar, Hydrolyzed Amino Acids in the Velvet Antler of Northeast Sika Deer in Growth Period
Ginseng and Antler Products Testing Center of the Ministry of Agriculture PRC, Jilin Agriculture University, Changchun 130118, China
a Corresponding author: yanmeimeiw@163.com
In this study, the varying patterns of total phospholipids, selenium, phosphorus, reducing sugar and total sugar, hydrolyzed amino acids in the velvet antler of Northeast sika deer in growth period were evaluated. Eighteen Northeast sika deer were allocated into 6 groups according to the antler shedding time. Results indicated that there was significant difference of the selenium content between any two of the six groups (P<0.05) except that of Group 1 and Group 2 or Group 5 and Group 6. About the phosphorus there was significant difference between any two of the six groups (P<0.05) except that of Group 4 and Group 5 or Group 2 and Group 3 or Group 1 and Group 2. Group 6 had the lowest total Phospholipids content. Both of the reducing sugar and total sugar showed an increasing pattern initially and then decrease gradually.
© Owned by the authors, published by EDP Sciences, 2016
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