Issue |
MATEC Web of Conferences
Volume 58, 2016
The 3rd Bali International Seminar on Science & Technology (BISSTECH 2015)
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Article Number | 02006 | |
Number of page(s) | 6 | |
Section | Industrial Engineering | |
DOI | https://doi.org/10.1051/matecconf/20165802006 | |
Published online | 23 May 2016 |
Policy Strategies of Cocoa for Lead up Agroindustrial Food and Drinks in Jember Regency, Indonesia
Agribusiness Department, Faculty Of Agriculture, University of Pembangunan Nasional “Veteran”, Surabaya, East Java, Indonesia
E-mail: ekonhadi@yahoo.com
Cocoa is one of the commodity plantation for foreign exchange, the source of income of farmers, agro-industries, and regional development. Indonesia is currently the third largest country in the world of cocoa production with a 15 percent share of production after Ghana (16%) and Ivory Coast (40%). The research aims to analyze the potential for superior Cocoa products in order to accelerate economic growth and development of the region. This study was conducted in Rambipuji and Wuluhan District in Jember, East Java. The study population is bringing cocoa households (RTP) and sampling using random sampling. Cocoa in the study site has a comparative advantage indicated by the magnitude of the greatly enhanced by DRCR <1 and the competitive advantage represented by the PCR value of 0.5803. The research location is also the location of the cocoa plant base that could potentially seed.
Key words: Characteristics of cocoa Farmers / Agricultural System / Cocoa beans / food / drink
© Owned by the authors, published by EDP Sciences, 2016
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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