MATEC Web of Conferences

Lactic acid production from date juice using lactobacillus casei ATCC 393 in batch fermentation

Mujtahid Kaavessina, Fitriani Khanifatun and Saeed M. Alzahrani

MATEC Web Conf., 101 (2017) 02002

Published online: 09 March 2017

DOI: 10.1051/matecconf/201710102002

Mujtahid Kaavessina

Fitriani Khanifatun

Saeed M. Alzahrani

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)