The Physicochemical Properties of the Jelly Drink Produced by Mixing Pedada (Sonneratia caseolaris) and Young Coconut Juices with CarrageenanJariyah, Rosida, Ifwarin Defri and Pratiwi Eka Kusuma WardaniMATEC Web Conf., 372 (2022) 02006DOI: https://doi.org/10.1051/matecconf/202237202006