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Cited article:

Use of Ozone to Reduce the Proportion of Mesophilic and Psychrotrophic Bacteria Among Aquatic Organisms: A Systematic Review and Meta‐Analysis

Luciano Carlos de Arruda, Yuri Duarte Porto, Bruno Serpa Vieira, Fabiola Helena dos Santos Fogaça, Vinícius Silva Castro, Eduardo Eustáquio de Souza Figueiredo and Luciana Kimie Savay‐da‐Silva
Journal of Food Safety 45 (1) (2025)
https://doi.org/10.1111/jfs.70011

Atmospheric Cold Plasma to Maintain Sea Bass Quality: An Opportunity for International Fish Trade

Şafak Ulusoy, Tamer Akan, Sehban Kartal, Didem Üçok, Şehnaz Yasemin Tosun, Hande Doğruyol, Serap Coşansu, Kamil Bostan and Sühendan Mol
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https://doi.org/10.3390/pr12112318