Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Food Innovation Adoption and Organic Food Consumerism—A Cross National Study between Malaysia and Hungary

Robert Jeyakumar Nathan, Soekmawati, Vijay Victor, József Popp, Mária Fekete-Farkas and Judit Oláh
Foods 10 (2) 363 (2021)
DOI: 10.3390/foods10020363
See this article

Determinants of Purchase Behavior of Young E-Consumers of Eco-Friendly Products to Further Sustainable Consumption Based on Evidence from Poland

Magdalena Maciaszczyk, Artur Kwasek, Maria Kocot and Damian Kocot
Sustainability 14 (4) 2343 (2022)
DOI: 10.3390/su14042343
See this article

Alan T. Critchley, Jonathan S.C. Critchley, Jeffrey Norrie, Shubhpriya Gupta and Johannes Van Staden
289 (2021)
DOI: 10.1016/B978-0-12-823048-0.00012-5
See this article

Exploring economic and legal barriers to commercial aquaponics in the EU through the lens of the UK and policy proposals to address them

Christopher Cammies, David Mytton and Rosemary Crichton
Aquaculture International 29 (3) 1245 (2021)
DOI: 10.1007/s10499-021-00690-w
See this article