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Cited article:

Detection of Sheep Butter Adulteration with Cow Butter and Margarine by Employing Raman Spectroscopy and Multivariate Data Analysis

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International Dairy Journal 106010 (2024)
https://doi.org/10.1016/j.idairyj.2024.106010

Raman Spectroscopy Characterization of Mineral Oil and Palm Oil with Added Multi-Walled Carbon Nanotube for Application in Oil-Filled Transformers

Nur Sabrina Suhaimi, Mohd Taufiq Ishak, Muhamad Faiz Md Din, Fakhroul Ridzuan Hashim and Abdul Rashid Abdul Rahman
Energies 15 (4) 1534 (2022)
https://doi.org/10.3390/en15041534

GC-MS, FTIR and Raman spectroscopic analysis of fatty acids of Pistacia vera (Greek variety “Aegina”) oils from two consecutive harvest periods and chemometric differentiation of oils quality

Lydia Valasi, Maroula G. Kokotou and Christos S. Pappas
Food Research International 148 110590 (2021)
https://doi.org/10.1016/j.foodres.2021.110590