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Cited article:

Xanthohumol and echinocystic acid induces PSTVd tolerance in tomato

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Plant Direct 8 (6) (2024)
https://doi.org/10.1002/pld3.612

An integrated approach to reveal the chemical changes of Ligustri Lucidi Fructus during wine steaming processing

Zhanpeng Shang, Lulu Xu, Yaqun Zhang, Min Ye and Xue Qiao
Journal of Pharmaceutical and Biomedical Analysis 193 113667 (2021)
https://doi.org/10.1016/j.jpba.2020.113667